Sunday, November 25, 2012

Magleby's Buttermilk Pie


Mix together 2 1/2 cups sugar
1 1/2 cups flour
1 tsp baking powder
3/4 tsp baking soda

In a separate bowl mix together 4 eggs
2 c buttermilk
2 Tbsp lemon juice
2 tsp vanilla
1/2 cup melted butter *add last

Combine and pour into a baked pie shell (or not). Bake at 400 degrees for 15 minutes and then 325 for 50 minutes until spongy and brown.  Serve warm with raspberries and whipped cream.  

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